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with THE LAND GARDENERS — Award-winning garden designers and cut flower growers on a mission to save our soil.
Lesson 8 of 37
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In this lesson, Bridget and Henrietta encourage us to grow fruiting trees, not only for their fruits but also for the impact their blossoms make in arrangements.
Although angelica is grown mainly as an edible plant, we make use of its impressive height (it can grow up to 4 metres) to add structure to early spring arrangements.
Mint comes in many edible varieties, some of which are quite tall. In our arrangements we tend to use apple mint and Moroccan mint varieties chiefly for their look and scent.
Top Tips
We believe that every garden - even a small one - should contain some fruiting trees. We love trees that are productive as well as beautiful; we pick blossoms from apple, quince and cherry trees throughout spring. Blackthorn and hawthorn hedges also provide us with delicate blossoms for spring arrangements. If you underplant fruit trees with cow parsley, mint, narcissus and other bulbs, you will create a low-maintenance area of beautiful cutting flowers.
Top Tips
Amelanchier
common name: shadbush
Angelica
common name: wild celery
Chaenomeles
common name: quince
Crataegus monogyna
common name: hawthorn
Malus
common names: apple, crab apple
Mentha
common name: mint
Narcissus
common names: narcissus, daffodil, jonquil
Prunus
common name: cherry
Prunus autumnalis
common name: winter-flowering cherry
Prunus spinosa
common name: blackthorn
Pyrus
common name: pear
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Create Academy has been such a great resource. I'm in the middle of renovating a bungalow with a very large garden and the courses have offered a wealth of information to dive into and explore new ideas. I'm...
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Butter's creativity is stunning! Her ability to incorporate brilliance in small gardens is magical!
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Your Instructor
Award-winning garden designers and cut flower growers on a mission to save our soil.
Garden designers, flower growers and compost creators, Henrietta Courtauld and Bridget Elworthy joined forces to found The Land Gardeners in 2012. United by their passion for organically grown plants and a shared interest in soil health, they began by growing and selling cut flowers to esteemed florists, and worked on restoring historic gardens to their former glory. Most recently, they launched Climate Compost - a project born from years of inquisitive research into soil biology with the aim of creating a microbially rich compost that produces nutrient dense crops, while also supporting and boosting the local ecosystem. With an unwavering commitment to improving the health of our land and its biodiversity, The Land Gardeners’ approach is one of sensitivity, unparalleled expertise and, above all, a loving respect for the natural world and its preservation.
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